The circuit breaker has brought the inner Gordon Ramsay out of many Singaporeans, including me. 

During the pockets of free time between my home-based lessons, I’m able to observe how my mother whips up my favourite dishes in the kitchen. 

To lighten her load, I’ve started shouldering some of the cooking duties at home.

My dad (left) and my mum (right) trying some of the dishes I made.
Photo Credit: Christel Yan

Watch how I recreate some of my mother’s best dishes in this video. She’ll also share how well I fare.

Edited by: Eunice Tan
Proofread by: Hannah Fletcher